Khara Badi Elaichi, 50 g

About this item:

• Cardamom, also popularly known as Elaichi in India, considered as the queen of spices being the most flavored and most utilized spice in the kitchen. It is frequently used in Indian cooking.
• Black cardamoms also influences the cardiac health to a great extent. One of its most significant advantages is that it regulates cardiac rhythm, which ultimately lowers blood pressure. Consuming black cardamom on a daily basis keeps your heart healthy. It lowers the risk of a blood clot. This spice is also very effective in protecting you from heat stroke or sun stroke during scorching summer
• Hygienic packaging to guarantee a hygienic process while getting rid of dust or other foreign objects
• Perfect for classic dishes including tea, pulao, biryani, kheer, curries, desserts, and other vegetarian or non-vegetarian dishes.
• Genuine flavor and aroma that improves the way your food tastes
• Once opened, store in airtight container.
• Cardamom has many health advantages in addition to its potent, distinctive flavor. Originally, cardamom was derived from wild plants found in Southern India’s Western Ghats, which include the Kerala mountain range.

Description:

• Heartburn, intestinal spasms, irritable bowel syndrome, intestinal gas, constipation, liver and gallbladder issues, and appetite loss are among the digestive issues that cardamom is used to treat. It is also used for common cold, cough, bronchitis, painful mouth and throat, and predisposition toward infection. Cardamom is used by some as a stimulant and to treat urinary issues. A fundamental spice in many Indian recipes and sweets, the Cardamoms are meticulously packed in a hygienic condition to ensure optimal retention of flavour and freshness. It improves the finished taste of prepared foods and provides a rich aroma.