About this item:
Whole cumin seeds are an essential spice in every recipe that calls for tadka. Our cumin boasts a consistent, robust grain size, distinct color, aroma, and flavor. In the kitchen, it’s a staple in many spice blends and curry powders, used to stews, plain rice, beans, and cakes to give them a bite.
Chipotle and other Indian curries benefit from the unique flavor that cumin adds. Many have characterized its flavor as warm, spicy, nutty, and earthy.
A basic ingredient in any Indian kitchen’s “Masala box” is organic cumin, or jeera. Because it is high in iron and calcium and encourages breastfeeding, it is very beneficial for expectant mothers and nursing moms. Raw, powdered, or oil-based cumin is a fantastic spice.
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